Tea leaves from Darjeeling Arabica coffee beans from Mexico peppermint from Upper Austria the world tastes a little different everywhere you go And there s enough information out there on growing harvesting and pro cessing tea coffee and spices to fill entire encyclopaedias Because tea coffee and spices are specialities products that have both cultural and economic significance They hold a very special value for our suppliers and our employ ees who make a living from them and whose work is re fining them We all believe in quality from the roots up It starts in the tea gardens and on the fields of our cultiva tion partners We want to get to know the fennel when it is still a seed And then we accompany it step by step along the entire value chain from crop to shop Keep reading to find out more

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